Barrel Aged Porter - Shamrock Green Wax
Porter | English | 8% ABV | 30 IBU
Our award winning porter matured over 3 months in J. Henry and Son's five year aged, Cognac finished, straight bourbon whiskey barrels. Dark chocolaty porter layered with rich vanilla and oaky bourbon notes. A lovely beer to save and share with friends for a special occasion (like St. Patricks day:) The online presale will run from 10 am on 3/11/20 until 7pm on 3/12/20 or until allocated quantities sell out.
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Local IPA
IPA | Session | 100 Calories | 45 IBU
Bright hop aromas dance with the delicate balance of hop bitterness and malty sweetness. Easily crush-able, this particularl LoCal IPA won't weigh you down! (100 cal per 12oz)
Belgian Cranberry Sour
Sour | 8% ABV | 8 IBU
A complex blend of pure Wisconsin cranberries and Belgian sour ale yeast, with Door County apple cider on a soft Kolsch ale base. All matured over 11 months in brandy barrels before bottling. ABV is approximate.
Fluffy Unicorn IPA
IPA | American | 5.8% ABV | 70 IBU
A WisCoast IPA? Yep, not a West or East coast IPA, this one hits it right down the middle. Same mystical recipe as the experimental from last year with a bit more umph. Golden colored IPA that has the aroma of an East Coast IPA without the thick turbidity. The color and body of a West Coast IPA without the insane bitter bite. This one is brewed in Wisco for all the midwestern IPA lovers like us, taking it easy sharing our best with our friends. Drink up to this fresh WisCoast Style.
Problem Hipsters
Brown | 4.2% ABV | 15 IBU
This 70 shilling brown ale is fermented at very cool ale temperatures for a classically smooth Scottish style body. 3 varieties of very well roasted malts from the Briess malt house in Chilton are blended with their high quality brewers 2 row malt from their Manitowoc facility, then gently spiced with "Brewers Gold" hops from small family owned hop farms here in Wisconsin!
Guava Juiced IPA
IPA | India Session Ale | 4.6% ABV | 22 IBU
This freshy fresh, non-bittered session IPA, is brewed with the cutting edge “Ekuanot” Cryo Hop® as late kettle (aroma) additions, and 440 pounds of fresh guava fruit puree. As the beer cools from its gentle fermentation we dry hop it with an additional 44# dose of Zythos® hops (known for their pineapple aromas). This unfiltered session IPA is built for a refreshing tropical escape during a warm Wisconsin summer, drink up Green Bay!
Door County Cider
Cider | Dry | 4.1% ABV | 100 Calories
Raw, unsweetened cider pressed from apples grown in the bountiful orchards of Door County Wisconsin. A blend of Macintosh, Courtland, and Honeycrisp.
Perky Porter
Porter | English | 7% ABV | 30 IBU
A Milk Chocolate Coffee Porter, brewed with a proprietary blend of locally roasted coffee beans.
Wisco Disco
Extra Special | Strong Bitter | 5.1% ABV | 47 IBU
Award winning ESB. We brew this beer with a small amount of milk sugar (or lactose). This gives Wisco Disco its smooth body, and makes it a perfect match to pair with your favorite cheeses. Wisco Disco is brewed with five different malts, and four giant hop additions for huge flavor, then cold conditioned for excellent clarity and refreshment!
Awesome Sauce
American Ale | 5.5% ABV | 15 IBU
Light american style blended ale. Montmorency cherry and fresh press apple cider juice from They’s orchards, make for a wildly refreshing and sweet brew.
Tailgater
Blonde Ale | 4.7% ABV | 14 IBU
An English blonde ale, brewed with Wisconsin Malted barley, English hops and a splash of local apple cider juice. The touch of cider from They’s Orchards in Luxemburg, WI provides a wonderfully crisp finish to this refreshing brew! Some of our favorite Wisconsin seasons are associated with our favorite sports and teams. Brewing a beer to celebrate these seasons and refresh our palates while cheering on our teams just made good sense.