IPA | New England | 6.1% ABV | 56 IBU

Dank hop bitterness from kettle (hot side) hop additions of Centennial, Cascade, and Lemondrop. Then again the same series of hop varietals are introduced to this hazy in and through fermentation (cold side or “dry hops”). Brewing is an adventure and so is this aromatic and bitter hop bomb!!

Porter | 8.5% ABV | 15 IBU

Subtitle malt and rich fudge notes develop in this smooth porter aged in oak bourbon barrels. Our latest offing in this highly acclaimed, award winning series of porters in single use bourbon barrels.

Rye Wine | 9.1% ABV | 20 IBU

Rich sweet caramel and spicy, bready rye flavors dominate. Aged in oak bourbon barrels from the Heaven Hill distillery, this robust ale is smooth and ready to drink today, or hold in your cellar for just the right occasion!

IPA | New England | 5.4% ABV | No IBU

Our NEIPA is brewed to drink smooth with turbid layers of hop flavor. Creamy thick malt base and slight hop bitterness. 7 fresh hop additions keeps hop aroma up front with waves of dank citrus, tropical fruits, spices and pine. Available April 1st, 2020

IPA | India Session Ale | 4.6% ABV | 22 IBU

This freshy fresh, non-bittered session IPA, is brewed with the cutting edge “Ekuanot” Cryo Hop® as late kettle (aroma) additions, and 440 pounds of fresh guava fruit puree. As the beer cools from its gentle fermentation we dry hop it with an additional 44# dose of Zythos® hops (known for their pineapple aromas). This unfiltered session IPA is built for a refreshing tropical escape during a warm Wisconsin summer, drink up Green Bay!

Cider | Dry | 4.1% ABV | 100 Calories

Raw, unsweetened cider pressed from apples grown in the bountiful orchards of Door County Wisconsin. A blend of Macintosh, Courtland, and Honeycrisp.

Porter | English | 7% ABV | 30 IBU

A Milk Chocolate Coffee Porter, brewed with a proprietary blend of locally roasted coffee beans.

Extra Special | Strong Bitter | 5.1% ABV | 47 IBU

Award winning ESB. We brew this beer with a small amount of milk sugar (or lactose). This gives Wisco Disco its smooth body, and makes it a perfect match to pair with your favorite cheeses. Wisco Disco is brewed with five different malts, and four giant hop additions for huge flavor, then cold conditioned for excellent clarity and refreshment!

American Ale | 5.5% ABV | 15 IBU

Light american style blended ale. Montmorency cherry and fresh press apple cider juice from They’s orchards, make for a wildly refreshing and sweet brew.

Blonde Ale | 4.7% ABV | 14 IBU

An English blonde ale, brewed with Wisconsin Malted barley, English hops and a splash of local apple cider juice. The touch of cider from They’s Orchards in Luxemburg, WI provides a wonderfully crisp finish to this refreshing brew! Some of our favorite Wisconsin seasons are associated with our favorite sports and teams. Brewing a beer to celebrate these seasons and refresh our palates while cheering on our teams just made good sense.